Wisconsin humane society

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Northwest cheesemakers took habitation 42 awards conclusion dark at the American Cheese Society Competition Awards and Festival of Cheese - comfortably complete the 26 standard conjointly death year. This year’s contention was the largest in the constitution’s account, with 1,462 cheeses competing for the top trophy. Especially warm for the Northwest in 2010 were the saucy cheeses and civilised products categories, with local cheesemakers winning prizes in categories wish creme friache, smart chevre and yogurt. Here’s the wide partitioning:

Uplands Cheese Co. Pleasant Ridge Reserve Extra Aged (Wisconsin)

Runners Up:

Vermont Butter & Cheese Creamery Bonne Bouche (Vermont)

Farms for City Kids Foundation Spring Brook Farm Tarantaise (Vermont)

update: download the integral awards pamphlet  —>  2010 ACS Judging and Competition Results.

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1st  & 3rd Place Flavored Cheddar (Savory & Spicy)

Tfrill & Salt Cheddar (1) and Idaho Pepper Cheddar (3)

1st Place Farmstead Sheep’s Milk Aged >60days

2nd Place x 2 - Cow’s Milk Cheeses Open Cat. Aged >60days

2nd Place Blue Vein Cow’s Milk, External Coating or Rind

Yellow Sharp Cheddar (2) and White Medium Cheddar (3)

2nd Place American Made/International Style - Flavor Added

2nd and 3rd Place - Flavored Cheeses (Herbs/All Milks)

1st Place Flavored Cheeses (Peppercorns/All Milks)

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